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Colin Tudge’s Great Re‑Think

This website is intended to identify and develop the ideas needed to rescue humanity and our fellow creatures from what is now the brink of total disaster — for if only we did conceptually simple things well then we and our fellow creatures could still be looking forward to a long and glorious future: the next million years for starters.

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Recent articles from the Blog

A new ecclesia founded on glebe

 by 

guest author 

The Church of England is among England’s largest landowners. An estimated 105,000 acres of this is managed by the Church Commissioners of which around 85,000 acres is farmland. An additional 30,000 acres of “Glebe Land” is owned by the Dioceses – managed by individual Diocesan Boards of Finance, following the rules laid out in Church … Read more

The Renaissance Movement: Part 1 WHAT IS AND WHAT COULD BE

 by 

Colin Tudge

COLIN TUDGE PROPOSES A NEW, PEOPLE-LED INITIATIVE TO SAVE THE WORLD FROM TERMINAL DECLINE On every front there is disaster: ecological, social, political, economic, moral, spiritual; and, unsurprisingly, a pervading mood of pessimism and indeed of despair. Yet if only we – humanity – worked together, and did conceptually simple things well, we might still … Read more

The Renaissance Movement: Part 2 AN AGENDA FOR RENAISSANCE

 by 

Colin Tudge

THE THINGS WE NEED TO THINK ABOUT AND DO TO PUT THE WORLD BACK ON AN EVEN KEEL To bring about the Renaissance that is so urgently required we need: To rethink everything we do and take for granted from first principles; to rethink everything in the light of everything else; and to re-structure where … Read more

The Changing Food Scene

 by 

Suzanne Wynn

The good and bad news about the way we ate in 2025.

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The Big Idea

The Big Idea is divided into the following chapters: 

The pic — of me (CT) among some of John Letts’ Heritage wheat in Buckinghamshire — encapsulates some of the prime themes of The Great Re-Think. For John raises genetically diverse cereals on soils of low fertility year-on-year: no fertilizer, no pesticide, no herbicide, no digging, no fallow, and all wonderfully wildlife-friendly: key principles of agroecology applied to arable. All this is the complete opposite of the modern, industrial trend — monocultures of uniform crops chemicalized to the hilt. To rescue the world at this late hour we need to apply such radical thinking to all aspects of life.

Colin Tudge among some of John Letts’s Heritage wheat in Buckinghamshire

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